Pick-up Menus

Blackfish Family Menus 

Ordering
We accept orders anytime via email and telephone. We’ll be back in touch as soon as possible during business hours to confirm details of your order. We accept all major credit cards and business checks. Prices and offerings are subject to change.

Federica Muggenburg
catering@romanrestaurantgroup.com
215.680.2030

Feeds 4 – (Additional price per person)
Ready to reheat. Please no substitutions.

All orders must be placed by 12:00pm same day or until sold out
Pick-up each day from 5:00PM – 6:00PM
Sunday 4:00PM – 5:00PM

WEDNESDAY, JANUARY 27 & THURSDAY, JANUARY 28
TASTING OF MAINE LOBSTER
(Serves 2 people)
Maine Lobster Bisque
Last Summer Corn, Truffle Crème Fraiche, Sourdough
Lobster Agnolotti
Sauce Americaine, Salsify and Tarragon
Lobster Veronica
Maine Lobster and Beef Short Ribs
Parsnip, Michigan Chestnuts, Red Zinfandel
Butter Pecan Crème Brulée
$49. Per Person In-House (Wednesday & Thursday)
$98. Per Couple To-Go (Wednesday) EXTENDED TO-GO THURSDAY!

THURSDAY, JANUARY 28
65. 
Antipasto Salad with Salami, Pepperoncini, Cherry Tomatoes and Herbs
Lasagna Bolognese with San Marzano Tomatoes and Mozzarella
Marinated Squash with Pesto
Blackfish Focaccia
Classic Tiramisu

FRIDAY, JANUARY 29
99.
Citrus and Fennel Salad with Pomegranate and Winter Greens
Day Boat Scallops “Scampi Style”
Roasted Fingerling Potatoes with Harissa and Parsley
Spinach Gratin with Grana Padano Cheese and Lemon
Philly Cheesecake with Blackberries

SATURDAY, JANUARY 30
80.
Wild Mushroom Bisque with Rosemary Croutons
Lamb Shank Ossobuco with Gremolata
Slow Cooked Polenta
Roasted Root Vegetables with Sage and Brown Butter
Pineapple Cake with Whipped Cream and Pistachio

SUNDAY, JANUARY 31
75.

All orders must be placed by 5:00pm on Saturday
Pick-up Sunday 4:00PM – 5:00PM

Conshy Winter Salad with Balsamic, Honey Mustard Dressing
Chicken Piccata with Lemon and Capers
Mashes Potatoes
Whole Roasted Brussels Sprouts with Guanciale and Xeres
Dark Chocolate Cake

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Sunday, February 7, 2021
Game Day 

Ready to reheat. Please no substitutions. 
All orders serve up to 4 people
All orders must be placed by Friday, February 5.
All orders will be ready for pick up on Sunday, February 7 from 12:00pm until 4:00pm.

PRE-GAME
Serves up to 4 people

Loaded Nachos $36.
Short Ribs, Jalapeños, Jack Cheese, Avocado, Tomato

Cheesesteak Eggrolls $25.
Per Dozen

Turkey and Black Bean Chili $18.
Sour Cream and Cheddar

Spinach and Artichoke Dip $24.
Served with Crostini

Veronica’s Guacamole $24.
Served with Chips

Buffalo Chicken Dip $22.
Somewhat Spicy

Chicken Wings $15./dz.
Choice of Sauces: Honey Dijon, Red Dragon, Mild Buffalo, Blue Cheese
Minimum 2 Dozen

HALF TIME
Serves up to 4 people

Blackfish Caesar Salad $18.
Cherry Tomatoes, Focaccia Croutons and Parmesan Dressing

Sweet Sausage, Peppers and Onions $24.

Grilled Salmon with Chipotle Salsa $36.
4oz. Portions

BBQ Pulled Beef Short Ribs $36.
Martins Potato Rolls and Pickle

BBQ Pulled Pork $24.
Martins Potato Rolls and Pickle

Baked Mac n Cheese $18.
Amish Style Coleslaw $12.

DESSERT
Serves up to 4 people

Chocolate Chunk Brownies $16.
Oreo Cookies Mud Pie $16.

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Sunday, February 14, 2021
Valentine’s Day 

Stay home, be romantic!
Serves 2 people, 3 courses.
$140. per coupleReady to reheat. Please no substitutions. 
All orders must be placed by Friday, February 12.
All orders will be ready for pick up on Sunday, February 14 from 12:00pm until 4:00pm.FIRST

Choice of 2:

Main Lobster Bisque 
Tarragon and Sourdough Croutons

Blackfish Smoked Salmon 
Red Onion, Capers, Chopped Egg and Chive Crème Fraiche

Shaved Brussels Sprouts Salad 
Walnuts, Cranberries, Manchego Cheese and Apple

SECOND
Choice of 2:

Glazed Beef Short Ribs 
Parsnip Puree, Heirloom Carrots, Shiitake Mushrooms and Bordelaise Sauce

Day Boat Scallops
Cauliflower, Golden Raisins, Capers, Pink Peppercorn Vinaigrette

Surf and Turf
Glazed Beef Short Ribs & Day Boat Scallops

($10. Supplement)

THIRD
Choice of 2:

Warm Chocolate Cake
Berry Sauce

Meyer Lemon Tart

Crème Caramel 
Toasted Coconut