TUESDAY – THURSDAY TASTINGS
Join us each Tuesday through Thursday as we explore multiple preparations of a featured ingredient, complemented by the freshest flavors the seasons have to offer. 4 courses / $49.
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RASPBERRY POINT OYSTERS
preserved ramps, parsley oil, compressed celery
carnaroli rice, maine lobster, tarragon
dayboat scallops, pei mussels, potato rouille
MEDJOOL DATE CAKE
toasted cardamom ice cream, apple butter
Interested in catering?
Blackfish offers an array of possibilities for special events and parties. Events range from an exclusive private event in our dining room to intimate parties at your home.
Please contact us for more information.